Friday, December 30, 2011

Jalapeno Ginger Chicken Wings




Ingredients

  • 1 1/2  pounds chicken wings, cut-up

  • 4 cloves garlic, minced

  • 1 jalapeno, minced

  • 1 Tablespoon soy sauce

  • 1 Tablespoon peanut oil

  • 1 teaspoon fresh ginger

  • 2 teaspoons rice vinegar

  • 1/2 teaspoon sesame seeds

  • 1/2 teaspoon kosher salt



  • Preparation

    1. Rinse and pat dry the chicken wings.

    2. In a bowl whisk remaining ingredients together. Place chicken wings in a bowl and pour jalapeno mixture over the top. Seal bag and shake to coat. Marinade in the refrigerator for at least an hour.

    3. Preheat oven to 400 degrees.

    4. Place chicken wings in a baking dish and bake for 20 minutes. Turn over and bake for another 15 – 20 minutes or until chicken is golden brown and cooked through.

    Serves 2-4

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