Friday, August 19, 2011

Old Fashioned Pink Lemonade


  • 1 cup sugar 

  • 4 cups water (divided)

  • 1 cup cranberry juice

  • 1 cup lemon juice (about 4 lemons squeezed)

    • Make a "simple syrup" by heating sugar and 1 cup of the water in a small saucepan until the sugar is completely dissolved. Remove from heat.
    • Stir together the remaining water, cranberry juice, lemon juice and simple syrup. Make adjustments to taste. Chill for an hour, or add ice to cool.
    Makes 6 servings.

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