Friday, August 19, 2011

Feta Cheese Hamburgers with Caramelized Onions

Caramelized Onions:
  • 1/2 yellow onion, sliced
  • 1 tsp olive oil
  • Coarse salt to taste
In a skillet over medium heat, add the onions and cook until caramelized, about 10-12 minutes, making sure to stir frequently. Add salt to taste then set aside.
Other Ingredients:
Sweet Hawaiian Sandwich Rolls
Sliced Tomatoes
Mayo
Lettuce
Feta Burgers
  • 1 lb lean ground beef
  • 1/4 feta cheese
  • 1 tbsp dried parsley
  • 1/4 tsp dried oregano
  • 1/4 tsp dried basil
  • 1 tsp Worcestershire sauce
  • 1 clove of garlic, minced
  • Coarse salt and fresh cracked pepper, to taste
Combine all ingredients in a large bowl and mix gently with hands. Heat a grill pan over medium heat and coat with cooking spray. Form the burgers into patties as thick as desired. Place the patties on the grill pan and cook until the desired degree of doneness. Remove from heat.

Build your burger by spreading mayo on bun. Add burger, onions, tomatoes the other bun. Enjoy.

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